Employees

Amaury Levisalles, Alexandre Bal, Matthieu Sevagen, Thomas Guidez

114 - 116 Fortess Road - NW5 2HL - London

020 3609 6602

TUESDAY TO SATURDAY: 10am-11pm

SUNDAY: 10am-8pm

TUESDAY TO FRIDAY: 5pm-10pm

SATURDAY: 1pm-10pm

We can always serve cheese & charcuterie boards when the kitchen is closed week days and on Sunday all day!

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